Saturday, March 23, 2013

Dim Sum in Atlantic Seafood Restaurant

As someone who grave for Dim Sum.  I know is a mix review from other yelper, but desire gave this a try after overall good experience from the dinner. This place isn't as crowded as most other dim sum place.  

Steamed Pork Shiu-Mai (A)  Good looking but isn't juicy .

Steamed Shrimp Dumpling (A) Falling apart, good amount of shrimp.

Steamed Spareribs (A) -Mostly fatty meats, not great.  


Steamed Beef Meat Balls (A) -Good portion size and tender.

Deep Fried Fish Balls with Curry Sauce (B) -Better than I expect but not hot.

Shrimp Rice Noodle (B) Pretty good, with good amount of shrimps.

Steamed Scallop (B) -Not good, hardly any Scallop. 

Roasted Pork (K) Delicious and great value.

Pan Fried Dumpling (B) Huge size and yummy.

Cruller Rice Noodle (B) - Avoid, look good but bad fit

Steamed BBQ Bun (A) Good value for this, good size and is warm.

Baked Salty Egg Yolk Bun (B) Good great, yolk is melting in your mouth
but not as good as other place.

The Eggyolks

Dim Sum Feast !

Baked BBQ Bun (A) Excellent.


The Dim Sum Shopping Cart, all the eye candy.
Yang Chow Fried Rice ($8.99) Very good ! 

There's 3 price for the dim sum dish, range from (A) $2.38, (B) $2.68, (K)$3.88 at top with 10% off daily.   Price are similar to New Capital.  Dim Sum is not on par with Sea Harbour or King Hua, but is far cheaper especially the fried rice, which would paid almost double in those locations.  

If you want good value and nice decor, gave this place a try.  But if you want the best dim sum quality look elsewhere.

Photo used with Sony RX100.

Rating: 4.1 out of 5



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